Simply the Best! ★★★★★
“While there are many companies offering wood chips for smoking, Irish Whiskey Barrel Chips are above the rest. I purchased chips and chunks for myself and my brother in Canada. (The self-proclaimed BBQ King 🙂 We experimented and traded notes on our recipes and here’s the bottom line: These Chips are fantastic, providing earthy, and multilayered flavours to compliment – but not overpower – your meat, poultry and fish. Next, I’ll try smoking some sea salt and add it to my roasted veg.“
— Dan
Verified Buyer
Perfect! ★★★★★
“There is no better wood for grilling and smoking!!! It works perfectly with my current hybrid setup. In MPW Dublin, we have a gas-powered grill with lava stones that can take wood as well, and just a few chunks of whiskey barrel during cooking are enough to give that unique flavour that you cannot replicate, the smoke of a live fire.”
— Florian Vass
Verified Buyer
Stunning! ★★★★★
“The quality is amazing, the fragrance when you smell the chunks is superb, the whiskey and wood aroma is stunning. The chunks are a nice large size, so smoking for a few hours doesn’t require constant topping up, which I very much liked compared to the ‘chunks’ that are more like flakes that others sell.”
— Adam John Paul
Verified Buyer
Great Product! ★★★★★
“I do BBQ a lot and love adding a bit of smoke flavour. Worked great and produced a good deal of smoke. It gives a strong flavour without being overpowering. These produce a lovely, earthy, smoky flavour to your meat. I used it with chicken, beef, pork, lamb, and venison.”
— Matt Niesen
Verified Buyer
Versatile & Unique! ★★★★★
“I’ve used the chunks in my pizza oven and even roasted coffee with them. Great sustainable Irish product that you can have fun and experiment with to extract that whiskey barrel flavour. Thanks for the great customer service from Ray. I will buy again.”
— Conor Barry
Verified Buyer